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Peanut Butter Banana cake or treats

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This is a cool recipe because of its flexibility. You can make a birthday cake or muffins, mini-muffin treats, or “energy bar” treats depending on your needs.

Ingredients

Directions

  1. Preheat oven to 350 degrees.
  2. Mash banana well with potato masher or fork.
  3. Combine all ingredients in large mixing bowl.
  4. Mix all ingredients together with blender until smooth and light.
  5. Pour into greased muffin pan or greased/lined 9×9 cake pan.
  6. Bake at 350 degrees for 20 minutes (30 in cake pan) or done. Top will turn golden caramel color and a toothpick should come out clean
  7. Allow to cool.
  8. Muffins: pop out muffins and put those you won’t use in the next 4-5 days into freezer containers.
    Cake:
    this is a dense cake reminiscent of banana bread. You can easily split the cake into halves or quarters to make layered cakes for a doggy birthday cake. Use banana yogurt between layers and as frosting.
    Energy Cookies: cut cake into bar sized pieces. Microwave several pieces at a time, in 30 second increments, to dry cake out and make texture chewier.
  9. Freeze. Thaw as needed

About

The Malinut Page is the product of Jona Decker and the 'Nuts of south central Wisconsin.

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